Desserts

Poached pear cake with chai yoghurt and date caramel

Poached pear cake with chai yoghurt and date caramel

Next month I’m co-hosting my first ever Supper Club, eek! Creative In Residence is a series of Supper Clubs for creative entrepreneurs to connect and support one another over delicious, seasonal food. The dessert for the evening will be this poached pear cake, served with chai spiced yoghurt and salted date caramel. Enjoy your tasty preview!

GUEST RECIPE: Giant Chocolate Dipped Cookies by Oat So Delicious

GUEST RECIPE: Giant Chocolate Dipped Cookies by Oat So Delicious

I have another guest blogger with my on the Pantry this week and I'm so thrilled to be able to introduce you to her. Today we are welcoming Sophie from stunning healthy eating food blog Oatsodelicious to answer some questions and then whip up a batch of cookies for us. I saw them on her blog and couldn't resist! 

Tofu berry puddings

Tofu berry puddings

I've been exploring recipes together with Yogi2Me recently all with the theme "What does a yogi eat?" and this week's recipe is one of the rather tasty results of that exploration which I wanted to share with you all. Regardless of whether you interpret your yogic diet to include animal products or not this recipe is very much a vegan friendly and one for all to try. You can use any berries you want...