Breakfast

GUEST RECIPE: Peanut butter banana granola

GUEST RECIPE: Peanut butter banana granola

I’m excited to be able to introduce another guest recipe creator to The Flourishing Pantry this week, in the form of lawyer turned Nutritional Therapist Katie Shore. As I’m not a peanut lover I’m delighted Katie is sharing with us something for you peanut fans out there! But first, a little about Katie and her approach to wellness…

Breakfast stuffed sweet potatoes

Breakfast stuffed sweet potatoes

We've probably all heard now about the trend for sweet potato toast which I am pleased to say I've never tried. I'm sort of hoping that's going to die as a trend for 2017 and become sooooooo last season...  So instead of turning it into toast, this recipe is embracing the sweet potato for all its filling potential in a breakfast with a difference.

GUEST RECIPE: Breakfast Oat Tarts from My Nutri Calendar

GUEST RECIPE: Breakfast Oat Tarts from My Nutri Calendar

I'm so excited to be able to introduce you all to Marialena from blog My Nutri Calendar who is bringing us a guest recipe this week. In order for you to get to know her a little better I've asked her some questions about her blog and journey. After we're done, Marialena is serving us up oat tarts for breakfast with some Greek Yoghurt from her home country.

Baked fig and hazelnut oatmeal

Baked fig and hazelnut oatmeal

I'm always looking for new breakfast inspiration and first came across baked oats thanks for two lovely Irish ladies - Ciara from The Irish Balance and Super Healthy Steph. They did a collaboration showcasing baked oats, billing it as "cake for breakfast" so naturally I was interested! I'm building on that great inspiration and going with my own baked oats Flourishing Pantry style with sweetness from a fruity source.